Border Businesses vs State Regulations: The Struggles Of Reopening America

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Restaurants with locations in multiple states face a unique set of challenges as they navigate pandemic operations under conflicting guidelines. Rhombus Pizza’s Matt Winhim discusses how he’s keeping up with changing regulation between his Minnesota and North Dakota locations during Covid-19. Mayor Mike Brown weighs in on how border states like these two are working together to maintain safety protocols for the citizens who frequently cross state lines while also safely reopening small businesses to boost both economies. Sound tricky? You bet.

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